19
11
2007
Not long after you cross the little bridge leading over Bayou Petite Anse - “Little Cove” in the Cajun French spoken in these parts - whiffs of the spicy fragrance of Tabasco pepper drift through the air.
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Categories : buffalo sauces, buffalo recipes
12
11
2007
LUMBERTON - The aroma of grilled pork filled the cold air as children - their smiling faces masked with barbecue sauce - clung to adults who likewise warmed themselves with hot and tasty fair food.
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Categories : restaurant reivews
20
09
2007
I’ve just heard about he World’s Hottest Pepper and wouldn’t you know it it turns up in hot Florida! The hottest pepper is called the Bhut Jolokia and it hails from spicy India.
The pepper is currently rated at 1million Scouville units and that my friend is enough to burn your tongue. But you know, I’m all for taste, not for super hot peppers. I like the spice, but not the fire
There are hotter “sauces” out there, but they really are concentrations of the stuff that makes peppers hot, capsaicin. Satan’s Blood claims 800,000 units of heat, while Da Bomb Final Answer touts 1.5 million.
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Categories : hot sauces